Gustando L'Italia is a company that was born from a consideration: 80% of the food which in the world is sold as Italian is not produced in Italy, it is not produced starting from Italian raw materials, is not the result of age-old wisdom italian culinary art which is recognized throughout the world.
If someone did something to change this fact?
If opening a jar of Sicilian tomatoes from coltures born, raised and processed in Italy that use, instead of pesticides, integrated pest management you could feel the difference of taste due to the unique Sicilan sun who kissed and matured them? Don't you believe that If a really 100%Italian apricot was grown near the place of work, was taken at the right level of maturity, was processed within a few days of its collection it would show?
Our company is simply this: we select only Italian laboratories which work in craft Italian raw materials, following original Italian recipes with the love that only Italians have for cooking, employing workers who pay taxes in Italy......do you think it's little? For us this is a source of inspiration, commitment and, if you will, of pride!
Our first commitment is not the low price of our products, it does not interest us at all as we believe it is to assume that quality and skillful work are things to pay for, but only to offer excellent products, made from excellent raw materials, excellent worked!
We want to let the world know the fantastic products that our country offers, the magnificent tastes that the world does not know and can not even imagine.
Our mission is one and only one: we want proudly to communicate the world that Italy is art, history, culture, beauty and especially wonderful flavors ..... let taste it, gustando l'Italia was born for this.
Our first commitment is not the low price of our products, it does not interest us at all as we believe it is to assume that quality and skillful work are things to pay for, but only
to offer excellent products, made from excellent raw materials, excellent worked!